Smoked oysters in olive oil

Authentic oysters from the Delta del Ebro, rigorously classified and cleaned by hand, smoked in the oven at low temperature using natural beech smoke and preserved exclusively in olive oil. This type of preparation gives it a firm, honeyed texture and an authentic flavor that lingers on the palate. Handcrafted product made by hand.

Ingredients: Oysters (Crassostrea Gigas), 29% olive oil, natural smoke and salt.

Can format 120g

5/7 pieces per can.

Bisphenol A Free – BPA-FREE

No additives

Preferential Consumption, 5 years from the date of manufacture.

Keep in a cool and dry place. Serve at room temperature.

Origin: Spain